A selection of items to start your meal, many of which we proudly make in-house
Fresh rice paper rolls filled with poached shrimp, rice noodles, fresh vegetables, and basil, served with tamarind sauce
Crispy vegetable spring rolls made with taro, carrot, and glass noodle, served with sweet chili sauce
Crispy rolls filled with shrimp and ground chicken, served with sweet chili sauce
Steamed vegetable dumplings, served with house dumpling sauce
Steamed chicken and mushroom dumplings, served with house dumpling sauce
Crispy wrappers filled with kani and cream cheese, served with sweet chili sauce
Served with house dumpling sauce
Puff pastries filled with chicken, potato, onion, and Thai herbs, served with sweet and tangy cucumber relish
Grilled marinated chicken skewers served with peanut sauce and sweet and tangy cucumber relish
Flaky, layered flatbread served with a side of Massaman curry sauce
Served with sweet chili sauce and ground peanuts
Served with sweet chili sauce
Served with your choice of sweet chili sauce or spicy sriracha mayo
Crispy fried wings served with sweet chili sauce
Crispy fried wings tossed in a zesty Thai herb blend of toasted rice and chili-lime powder
A selection of both fresh and cooked salad dishes
Your choice of minced chicken or minced pork, dressed with zesty lime dressing, red onion, mint, cilantro, scallion, chili flakes, and fragrant toasted rice powder
Shredded green papaya, shredded carrot, string beans, cherry tomatoes, fresh chilis, dressed with zesty lime juice, fish sauce, and ground peanuts
Slices of grilled steak mixed with red onion, scallion, and cucumber, dressed with a chili jam and lime dressing
Mixed with red onion, scallion, pineapple, and cashew nuts, dressed with a chili jam and lime dressing
Served with steamed vegetables, sticky rice, and side of spicy tamarind jaew sauce
Our selection of soups, available by the cup or by the bowl
Marinated minced chicken wrapped in wonton skin, with vegetables in a clear broth
Choice of Vegetable, Tofu, Chicken or Pork
Hot-and-sour broth made with lemongrass, galangal, kafir lime leaf, mushrooms, and scallions
Choice of Shrimp or Beef
Hot-and-sour broth made with lemongrass, galangal, kafir lime leaf, mushrooms, and scallions
Choice of Vegetable, Tofu, Chicken or Pork
Creamy coconut broth made with lemongrass, galangal, kafir lime leaf, mushrooms, and scallions
Choice of Shrimp or Beef
Creamy coconut broth made with lemongrass, galangal, kafir lime leaf, mushrooms, and scallions
Chef Cute's special dishes
Whole fried tilapia topped with crispy kafir lime leaves, basil leaves, and dried chilis, served with sides of spicy chili-lime sauce and sweet chili sauce
Your choice of minced chicken, pork, or beef, stir-fried with spicy basil sauce, served on a bed of jasmine rice and topped with a crispy fried egg
Crispy fried snapper topped with house special sweet chili sauce, served with a side of jasmine rice
Items indicated with a * below are priced based on your protein selection
A selection of stir-fried noodle plates
Thin rice noodles stir-fried with egg, bean sprouts, scallions, and creshed peanuts in a sweet, tangy tamarind sauce
Your choice of flat rice noodles or udon noodles, stir-fried with carrot, bell pepper, tomato, basil, and egg in a spicy soy-based chili sauce
Flat rice noodles stir-fried with Chinese broccoli and egg in a sweet dark soy sauce
Glass noodles stir-fried with egg, napa cabbage, carrot, baby corn, celery, and Thai-style sukiyaki sauce
Ramen noodles stir-fried with baby corn, kafir lime leaves, lemongrass, and basil in a soy-based sauce
A selection of rice-based entrees
Onion, Chinese broccoli, tomato, and egg
Onion, bell pepper, basil, and egg
Onion, scallion, pineapple, cashew nut, raisin, and egg
Red onion, mushroom, lemongrass, egg and Tom Yum seasoning
Work rice with egg, scallion, and lump crab meat
Indulgent bowls of coconut milk-based curry served with a side of jasmine rice
Thai green curry paste with eggplant, string beans, bell peppers, bamboo shoots, basil, and coconut milk
Thai red curry paste with bell peppers, bamboo shoots, basil, and coconut milk
Thai Panang curry paste with string beans, bell peppers, kafir lime leaves, and coconut milk
Thai Massaman curry paste with potato, onion, peanuts, and coconut milk
Plates of stir-fried ingredients served with a side of jasmine rice
Spicy Thai basil sauce with string beans, bell peppers, onion, garlic, chili, and basil leaves
Mixed vegetable with garlic sauce
Garlic and black pepper sauce served with steamed mixed vegetables
Sweet and sour sauce with cucumber, onion, tomato, pineapple, bell peppers, scallion, and celery
Spicy soy-based chili sauce with cashew nut, bell pepper, onion, and scallion
Mixed vegetables in a house peanut sauce
Entree-sized bowls of noodles and broth
Egg noodles with chicken, served in a rich coconut milk curry and garnished with scallion, red onion, and pickled greens
Your choice of egg noodles or rice noodles in a flavorful soy-based five-spice broth, with celery, scallion, Chinese broccoli, and bean sprouts
Rice noodles and sliced chicken in a clear broth with red onion, scallion, bean sprouts, fresh lime, and basil
You choice of vegetables, tofu, chicken, or shrimp, served with rice noodles, mushrooms, and scallions in a hot-and-sour broth made with lemongrass, galangal, and kafir lime leaf
A selection of sweets
+$1 for ice cream
A selection of sides you may wish to add to your meal
Beverages to accompany your meal
Available during lunch Monday to Friday (except holidays). Your choice of Chicken, Vegetable, or Tofu (or +$3 for Beef, Shrimp, or Calamari) - All options come with your choice of a spring roll, cup of Tom Yum soup, or a house salad with peanut dressing
If you have a food allergy, please inform your server. Our kitchen contains dairy, eggs. wheat, shellfish, seeds, nuts, and soy products.
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